从面包大师那里学的简单方法,我再不买早餐面包和汉堡了! 很快速又方便!
Do not buy bread anymore after learning this method. Simple and Easy

配方 Ingredients:

1.
温牛奶210毫升
Warm milk 210 ml
速发干酵母3克（1 茶匙)
Instant dry yeast 3 g (1 tsp)
白糖20克 (2 汤匙)
White sugar 20 g (2 tbsp)
植物油15毫升(1汤匙)
Vegetable oil 15 ml (1 tbsp)
面包粉（高筋面粉）300克 （2杯）
Bread or all-purpose flour 300 g (2 cup)
盐1.5克 ( 1/4茶匙)
Salt 1.5 g (1/4 tsp)
植物油5毫升(1 茶匙）
Vegetable oil 5 ml (1 tsp)

鸡蛋液
Egg wash
生芝麻
Sesame seeds

烤盘尺寸：30*40厘米
Pan size: 30*40 cm

预热的烤箱180摄氏度/356华氏度烤15分钟至金黄
Preheated oven at 180℃/356 ℉ bake for 15 minutes until golden brown


2.
2个鸡蛋
2 eggs
包菜30-40克
Cabbage 30 -40 g
胡萝卜10-20克
Carrot 10-20克
蛋黄酱3汤匙
Mayonnaise 3 tbsp
盐1克（1/8茶匙）
Salt 1 g (1/8 tsp)
1撮黑胡椒
A pinch of black pepper

3.
2个鸡蛋
2 eggs
1撮黑胡椒
A pinch of black pepper
一撮盐
A pinch of salt
蛋黄酱2汤匙
Mayonnaise 2 tbsp
生菜和西红柿片
Lettuce and sliced tomato
番茄酱
Ketchup
意大利辣香肠
Pepperoni


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#佳宝妈美食#Gabaomomcuisine#佳寶媽美食#佳宝妈面包#