One secret and the dough will be like a cloud! Just add one ingredient

Ingredients:
warm milk: 200 ml (6.8 fl oz)
water: 200 ml (6.8 fl oz)
vinegar: 8 ml (0.3 fl oz)
sugar: 40 g (1.4 oz)
salt: 5 g (0.2 oz)
dried yeast: 10 g (0.4 oz)
vegetable oil: 100 ml (3.4 fl oz)
flour: 500 g (18 oz)
hot water: 500 ml (17 fl oz)
flour: 10 g (0.4 oz)
potatoes: 600 g (21 oz)
water: 1 l (34 pt)
salt: 4 g (0.1 oz)
OVER MEDIUM FIRE: 15 MIN
onion: 2 pc
salt: 3 g (0.1 oz)
black pepper: 3 g (0.1 oz)
eggs: 1 pc
poppy seeds: 10 g (0.4 oz)



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