The Ultimate Chopped Cheese Battle | Classic VS Fancy
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 Published On Mar 7, 2023

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Join me as I compare a classic chopped cheese sandwich to a fancy version with upscale ingredients. Find out if the pricey upgrade is worth it!

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Classic Chopped Cheese Components:
hoagie style bread
80/20 ground beef
American cheese
Muenster cheese
goya adobo seasoning
tomatoes
iceberg lettuce
pepperoncini
mayonnaise
ketchup

Fancy Chopped Cheese recipe:
Crispy Onions Dredge (soak onions in buttermilk first before coating)
1/4 cup ap flour
1/4 cup cornstarch
2 tbsp onions powder
1 tbsp garlic powder
1 1/2 tsp pepper
1 tsp rosemary salt
1/2 tbsp mustard powder

Homemade mayo recipe:
2 large eggs (100 grams) or 3.5 oz
2 tbsp water (45 ml) this is different than the conversion you find online but it is CORRECT
3/4 tsp Maldon salt
1 1/4 cups avocado oil (295 ml)
2 cloves garlic (8 grams) 0.25 oz
2 tbsp + 1 tsp distilled white vinegar (50 ml)

Blistered Tomatoes:
1 pound grape or cherry tomatoes
1 tbsp olive oil
fresh thyme
fresh or dried oregano
salt and pepper to taste

Truffles Arugula Salad:
a big bowl of arugula
splash of red wine vinegar to taste
extra virgin olive oil to taste
2-3 oz Parmigiano reggiano cheese
dash of truffle oil
salt and pepper to taste

Rosemary salt video-    • The One Recipe I'll Never Stop Making  

Rosemary salt recipe full batch
1 cup kosher salt
14 sprigs of rosemary stripped
8 sprigs sage stripped
3-5 cloves of garlic (3 if they are big and 5 if small)
1 lemon zested

Rosemary salt weighted recipe
250 grams of kosher salt
8 grams of fresh sage leaves
16 grams fresh rosemary leaves
20 grams of fresh garlic
3 grams of fresh lemon zest

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DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, we'll receive a small commission.

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