Whether you like ‘em sliced or diced, we can all agree that mangoes are an absolutely delicious, top-tier fruit. Preparing them to munch on and cook with, however, can be a struggle if you don’t know what you’re doing—and unlike apples and peaches, you can’t just bite into a mango due to its tough, bitter skin. Luckily, on this episode of So You Wanna Know…, we show you exactly how to cut a mango with two easy methods for slices and cubes. Stay tuned for the step-by-step breakdown, then let us know your favorite way to enjoy fresh mangoes in the comments below!

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