I just add butter to the boiling water! I eat them instead of bread

Ingredients:
water: 200 ml (6.8 fl oz)
salt: 5 g (0.2 oz)
soft butter: 100 g (3.5 oz)
yogurt: 200 g (7.1 oz)
flour: 350 g (12 oz)
OVER MEDIUM FIRE: 3 MIN
tomatoes: 2 pc
cheese: 80 g (2.8 oz)
OVER MEDIUM FIRE: 3 MIN
cheese cream: 100 g (3.5 oz)
lettuce leaves: 10 g (0.4 oz)
parsley: 2 g (0.1 oz)

Follow us on:
Facebook:   / cookrate.eng