Increase Glutathione Naturally Through Food
Dr. Beth Westie Dr. Beth Westie
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 Published On Apr 2, 2024

Learn about this master antioxidant glutathione and how to increase it with food! You can also test your levels here: https://drbethwestie.com/dutch-hormon...

While you may not have heard about glutathione, you've probably heard about antioxidants and how important they are for healthy cells and wellness.

Glutathione is one of the most powerful antioxidants naturally produced in the body, playing a crucial role in protecting cells from oxidative stress and damage caused by free radicals. Its importance lies in its ability to neutralize free radicals, which are unstable molecules that can harm cells and contribute to various health issues, including aging, inflammation, and chronic diseases.

One of the key reasons why glutathione is particularly important for women is its interaction with female hormones. Glutathione helps support hormonal balance by aiding in the detoxification of hormones such as estrogen. It helps eliminate excess estrogen from the body, which is beneficial as high levels of estrogen can lead to hormone imbalances, menstrual irregularities, and other health problems.

Glutathione also plays a role in supporting the liver, which is responsible for metabolizing hormones. By enhancing liver function, glutathione indirectly contributes to maintaining healthy hormone levels in women. Watch the video for some natural sources of glutathione and how to incorporate this into your daily routine!

From Dr. Berg:
"Try the following tips to ensure that you’re getting enough glutathione without taking a supplement:
1. Get enough glycine. Consume organ meats, the skin from meat and fish, bone broth, and gelatin.
2. Ensure adequate B vitamin intake. Avoid synthetic B vitamins. Meat is a great source of B12 and consuming organ meats and dark leafy greens will help add folate to your diet.
3. Get plenty of vitamin C from sources like sauerkraut and leafy greens.
4. Get enough sleep.
5. Do not over-exercise. Limit high-intensity exercise to twice a week.
6. Reduce stress. Adaptogens, going for a walk, listening to music, and even physical labor can reduce stress.
7. Consume sufficient protein with plenty of calories.
8. Increase carb intake to 50 grams per day.
9. Consume cruciferous vegetables.
10. Consume seafood for trace minerals like zinc and selenium."

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