You will learn how to bake sourdough bread that boasts a perfect rise, ear, and texture, just like you've always dreamed of.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

🖨 PRINT RECIPE HERE: https://natashaskitchen.com/sourdough...

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⏱️TIMESTAMPS⏱️
0:00 - Intro & Sourdough Starter feeding
1:00 - Preparing the Bread Dough
2:15 - Bulk Fermentation Stage
3:26 - Shaping Your Loaf
4:34 - Final Proofing & Cold Fermentation
4:56 - Prepping for Baking & Oven Setup
5:14 - Scoring and Baking the Bread
6:32 - Cooling & Slicing Your Sourdough Bread
8:21 - Tips for the Perfect Crust & Texture
10:03 - Conclusion & Encouragement

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Natasha's Kitchen
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USA
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