Crispy and crunchy Air Fryer chicken tenders are absolutely a treat.
The Panko and coconut flakes combination gets chicken tenders so crispy on the outside while keeping the chicken tender and juicy. Yummy!

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100 + TASTY - Quick N Easy AIR FRYER RECIPES For all your needs!
   • Air-Fryer Healthy Recipes  

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Ingredients,
1 pound chicken tenders, about 5-6 pieces
½ teaspoon salt and pepper, or to taste
1/2 cup flour
2 Eggs
2 tbsp milk/cream
1 cup unsweetened coconut flakes.
½ cup Panko breadcrumbs, or regular breadcrumbs.
1 teaspoon seasoning of choice. (I used Old Bay seasoning)
Spray oil

Instructions,
In a bowl add chicken tenders, and season with salt and pepper.
to a bowl, add flour.
In another bowl, Add and whisk the eggs and milk/cream together.
in a large bowl mix together, coconut flakes, panko breadcrumbs, and seasoning.
coat each chicken tender first in the flour, then in the egg mix, and then finally in the coconut flakes and breadcrumb mixture.
lightly spray oil on top.
spray or brush oil the Air fryer Basket and add coated chicken tenders in a single layer.
Air Fry at 380F for 10-12 minutes.
Halfway through the cooking time, turn the chicken tenders over and continue cooking until the chicken looks crispy and is cooked through and the internal temperature of the chicken breast reaches 165°F.

ENJOY with your favorite sauce!

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