Looking for a delicious and nutritious dish that your kids will absolutely love? Try our Easy & Delicious Kali Mirch Keema Recipe! This dish, which is full of fragrant spices and lean minced meat, is both a nutritious supper for your kids and a pleasure for the senses. Khuram Malik


Kali Mirch Keema | Kali Mirch Keema Recipe for Kids | Healthy & Less Spice Recipe For Sehar


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Ingredients:
• Beef Keema (Beef Mice) 500g
• Oil Or Ghee 1/2 Cup
• Piyaz (Onion) Chopped 1 Medium
• Adrak (Ginger) Crushed 1 Tsp
• Lehsan (Garlic) Crushed 1 Tsp
• Namak (Salt) As Per Taste
• Hari Mirch (Green Chili) Chopped 2
• Pani (Water) 1 Cup
• Dahi (Yogurt) 200 g
• Kali Mirch (Black Pepper) Crushed 1 Tsp




Directions:
-Add Oil Or Ghee into the pan.
-Add Beef Mice in the oil.
-Stir Fry For 8 to 10 Minutes.
-Add Onion & Cook For 2-3 Minutes.
-Add Ginger paste and Garlic paste.
-Stir & Cook For 2 Minutes.
-Add Salt, Green Chili and Water.
-Cook For 5 Minutes.
-Add Yogurt.
-Stir and Cook Until Yogurt Dries Up.
-Add Black Pepper.
-Cook For 3 to 5 Minutes.
-Kali Mirch Keema Is Ready.


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