Published On Mar 1, 2018
今日食谱:
* 炸鱼(常备菜)
* 蟹肉棒海苔煎蛋卷
* 煮西蓝花(常备菜)
* 腌萝卜
* 白米饭
Today's Bento:
* fried fish(stock food)
* cucumber salade with crab stick and seaweed
* boiled broccoli(stock food)
* preserved white raddish
* white rice
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