Come hang out with me for a MASSIVE fall fridge cleanup and clean out before my COSTCO HAUL!! Pantry refresh and lots of meal prep and food prep included!! Rachel K


BREAKFAST COOKIES:

3 ripe bananas
2 cups rolled oats
1/2 cup peanut butter (or any nut butter, but it’ll change the taste)
A couple handfuls of chocolate chips and raisins

Take 1/4 cup of mixture and plop it onto a parchment lined baking sheet and lightly shape into a round cookie shape. Bake at 350 for 20-25 mins depending on your likeness of doneness



GREEN ENCHILADA SAUCE: https://www.gimmesomeoven.com/green-e...

I used this recipe LOOSELY. Instead of green chiles, I used roasted tomatillos, roasted jalepenos and roasted onion.



PEANUT BUTTER DATES:

Dates
Peanut butter
Mini chocolate chips

Pit the dates, don’t cut the date all the way through. Leave it attached like a hot dog bun. Put a light layer of peanut butter in the date. Put the dates in the Tupperware and then layer on mini chocolate chips. Freeze and enjoy whenever! I usually let them defrost a couple mins before enjoying.


THRIVE MARKET!: https://www.tkqlhce.com/click-1003121...

//CONNECT WITH ME:
IG: MRSRACHELKRAUS
https://www.instagram.com/mrsrachelkr...
(lots of recipes, my favorite things, and daily stories over there!)


#costco #fall #rachelk