200g lentils and 100g sweet potato! My husband’s favourite high protein lentil recipe!
We Cook Vegan We Cook Vegan
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 Published On Apr 21, 2024

200g lentils and 100g sweet potato! Simple, high protein and incredibly delicious high protein lentils recipe! If you are looking for healthy and protein rich lunch or dinner ideas this recipe is for you! It’s so delicious that I make it every weekend! Give it a try and you will be surprised how delicious it is! It’s so yummy and the result is amazing! My whole family and friends like it so much and always ask me to cook more! Watch the video and learn the new way how to cook lentils, sweet potato and chickpeas in a new way! Everyone will be delighted with this vegan dish taste! Happy cooking and wishing you a wonderful day! 😊 💖

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ℹ️ Serves 4.
✅ Gluten-free recipe

🥣 Ingredients:
7oz | 200g | 1 cup yellow lentils
3.5oz | 100g | 1 cup grated sweet potato
3oz | 90ml | 1/3 cup dairy-free milk
1tbsp olive oil
3tbsp nutritional yeast (optional)
2oz | 80g | 1/2 cup flaxseed
pinch of salt
2tsp baking powder
2tbsp lemon juice
sesame seeds

🥣 Chickpea “tuna” ingredients:
8oz | 240g | 1 can cooked chickpeas
1/2 onion
3tbsp chopped capers
4oz | 100g | 1/2 cup sweetcorn
3tbsp chives or spring onions
2tbsp dairy-free mayo
black pepper

🧑‍🍳Cooking tips:
❗ Chickpeas “tuna” can be stored in the fridge for up to 3 days.
❗Feel free to add your favourite herbs and spices to the recipe to get your favourite flavour.

✅ℹ️ On my vegan recipes channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.

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#recipe #vegan #lentils #sweetpotato

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