Patrick Bet-David sits down with American culinary expert Andrew Zimmern to talk about the impact coronavirus has had on the restaurant industry.

Check out his website: https://bit.ly/33OukGD

Check out his work with feeding America: https://bit.ly/3a1PrpU

Check out his work with Rescue.org: https://bit.ly/33BCYbi

About the Guest:
Andrew Scott Zimmern is an American culinary expert, chef, restaurateur, television personality, radio personality, director, producer, entrepreneur, food critic, journalist, teacher, and author.

About Patrick Bet-David: CEO, author and Founder of Valuetainment Media.

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Music selection used through agreement with Epidemic Sound http://bit.ly/2B8DxK1

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