Published On Nov 21, 2021
croissants # recipes #
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@the ingredients
300ml Warm milk
15 gr Brewer's yeast
100gr Sugar
1 egg
100ml Sunflower Seei Oil
800 gr flour
1 teaspoon salt
The dough rests for 3 hours
50gr Melted butter
1 yolk and a little milk
200 Ā° 35 min
Decorate with powdered sugar
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@Homemade recipes
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