CheFarmer Matthew Raiford cooks Kan-Kan Pork Chop
Joyce Farms Joyce Farms
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 Published On Dec 18, 2021

New #cheffeature! Actually, today we technically have a “Chefarmer” feature. Matthew Raiford is an accomplished chef, doubling as a farmer himself on his farm in Georgia that has been in his family for over 150 years! See him here working with our exclusive Kan-Kan heritage long bone pork chop, and check out his reaction to the way our Gloucestershire Old Spot performs in the kitchen. It’s definitely worth celebrating when we get to see such talented people work with our products. What do you think of that final presentation!?

Check out Chefarmer Matthew Raiford at https://www.gilliard-farms.com/

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