Do n’t fry the radish anymore. Teach you how to do it fresh.
夏媽廚房 夏媽廚房
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 Published On Nov 27, 2019

#radish#pickle#Food
Today I share with you the new method of radish, which needs to be prepared: radish, salt, garlic, apples, ginger, glutinous rice flour, paprika, sugar. The hot and sour radish slices made in this way are refreshing, crispy, and can be stewed or eaten as a side dish.
Hello everyone, this is the only official channel of [Xia Ma Kitchen] on YouTube, which will share different home cooking and pasta practices every day. I hope the video can help you learn to cook more food.

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