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The hibiscus flower is not only pretty to look at, it tastes delicious when boiled as a tea. Many experts have long been praising the health benefits of hibiscus tea. Enjoy the juice/tea as a refreshment or to bring out the flavors in your favorite Egyptian dishes!

Special cookware featured in this video & Amazon Affiliate shopping links
► 1500W Countertop Stove: https://amzn.to/3QJA9gF
► 3-quart Pitcher: https://amzn.to/45z3ZZM

Ingredients
► 1 ½ cup dried hibiscus flower petals https://amzn.to/47AOty8
► ½ cup sugar (or other sweetener)
► 3 quarts water
► Ice cubes

Directions
► Bring the water, hibiscus petals, and sugar to boil. Turn off and let it cool.
► Use a strainer and another container to separate the petals from the juice
► Cool your juice until you are ready to serve it. Add ice cubes to taste

Enjoy!
@nancysmediterraneankitchen
#mediterraneanfood #mediterraneanrecipes , #egyptianfood, #hibiscus, #hibiscustea