Real, omurice: A super simple recipe from a Japanese chef! We have a local expert here
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 Published On Jan 30, 2023

#OmeletRice #Omelet #OmeletRice

[Ingredients: Per person]
(Ketchop rice)
200-220g of rice
2TBSP ketchup
a pinch of bacon
1/6 onions
a third of the mushrooms

(Omelet: For one person)
Three eggs
2TBSP Milk

(Sauce: 3 servings)
200 g Hall Tomatoes
100ml of ketchup
1/2 TBSP sugar


[Ingredients: For 2 people]
(Ketchop rice)
400-440g rice
4TBSP ketchup
bacon in a pod
a quarter of an onion
One mushroom

(Omelet)
five eggs
4.5TBSP Milk

(Sauce: 3 servings)
200 g Hall Tomatoes
100ml of ketchup
1/2 TBSP sugar

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Welcome to Juns Bistro!

Today we have someone who has worked at an omelet shop for a long time there!
Will he be able to use household tools?
Anyway, thank you for your hard work!

But the point is his taste that's not rusty!
I guess we're slaves for life..

Thank you. Please enjoy the show
Have a happy week

JUNS BISTRO compensation

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CEO Jun's Instagram
  / junsbistro  

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00:00 Introduction
00:06 Introduction
00:401 Ingredients Preparation: Omelet
01:572 Ingredients Preparation: Topping
05:043 Stir-fry Ingredients, Steaming
06:54 Making Sauce
09:225 Making ketchup rice
12:176 Final Cooking
13:37 Bon Efferty!

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