In Episode 3, our day trip through Fairhope, Alabama continues first with our inside look at how pecans get from their hard shell to a form which we can all recognize. From there, we head back into town to visit a one-of-a-kind environmentally friendly community gathering space which captures the spirit of Fairhope. As our appetite peaks, we head down the street for a little lunch and to go into the kitchen with a Fairhope native chef who worked the big city fine dining scene for years only to follow his heart back to Fairhope to open his unique Food Bar.

Here's what our Small Town Locals are saying they like most about Small Town Flavor:

"I like finding our about places that are tucked away down back roads that I didn't even know about!" - Pam Van Austin

"Everything!" - MaeBeth Chandler

Become a Small Town Local on our Facebook Town Page at: www.facebook.com/smalltownflavor.

Small Town Flavor is hosted by Panini Pete and produced by Social Frequency Media Communications.