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Low carb pancakes (4 servings)
408 calories per serving
Total fat - 82 g
Total carbs - 13.9
Protein - 9.8g

1/4 cup ground flax
1/2 cup water
1/2 cup cashew butter
1/2 cup almond milk
1/4 cup almond flour
1/4 cup monkfruit sweetener
2 tsp baking powder
1 tsp cinnamon
2/3 cup coconut flour
2 TBS avocado oil

Optional toppings -
Vegan butter
Lankanto maple syrup

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ABOUT ME »

Welcome to More Salt Please! The plant based cooking channel where I teach you how to make some of my favorite foods. I love showing others how delicious and versatile plants can be. Expect to see lots of low carb plant based recipes, mukbangs, kitchen tips and hacks, a wholistic approach to health and wellness, and most importantly - compassion for both humans AND animals ✌🏼