A Spanish grandmother taught me this chicken trick! I don't cook chicken any other way!
Recipe 1:
Ingredients:
2 chicken fillets.
remove excess moisture.
Cut like in the video.
Salt 1/2 tsp.
Sweet paprika 1/2 tsp.
Black pepper 1/2 tsp.
soy sauce 1 tbsp.
Olive oil 1 tbsp.
mix well.
Let marinate for 30 minutes.
2 eggs.
Parmesan 1 cup.
Breadcrumbs 2 tbsp.
Garlic powder 1/2 tsp.
Paprika 1/2 tsp.
Use parchment.
Dip fillet in egg.
Then in breadcrumbs.
Bake at 180°C for 12-15 minutes.

5 potatoes.
Cut into sticks.
Soak in cold water for 30 minutes.
Dry well.
Cornstarch 1 tbsp.
Vegetable fat.
warm up well.
Fry for 4-6 minutes.
a little bit of salt.
Chives.
Dill.
Garlic.
Ketchup.
Bon appetit!

Recipe 2:
Ingredients:
Chicken wings 3 pounds or 1.5 kg.
Share like in the video.
Baking powder 1 tbsp.
Water and rinse well.
Leave on for 5 minutes.
Dry the wings.
Butter 2 tbsp.
Salt.
black pepper.
Herbs from France.
sweet peppers.

Fry over medium heat for 8 minutes.
Ketchup 3 tbsp.
BBQ sauce 1 tbsp.
Mustard beans 30 gr.
Honey 1 tsp.
lemon juice.
Garlic.
Cover and simmer over low heat for 15 minutes.
For the salad:
any cabbage.
I use Chinese.
Carrot.
sweet peppers.
Red onion.
Gouda or mozzarella cheese.
sour cream 1 cup.
Mayonnaise 2 tbsp.
Dill.
Salt.
black pepper.
lemon pepper
Mustard.
Bon appetit.

Recipe 3:
Ingredients:
Grease the parchment with vegetable oil.
1 pound or 450 grams of potatoes.
Cut like in the video.
I lay out the potatoes like in the video. Red pepper.
Salt.
Chicken fillet 1 pound or 450 g.
cut into pieces like this.
hit with a hammer.
black pepper.
Onion.
Vegetable fat.
Carrot.
Garlic.
Salt.
black pepper.
Depending on your preference, sour cream, yogurt or mayonnaise.
Cheese.
Bake at 180°C for 30 minutes.

Boil 3 eggs.
Cucumber
Red onion.
Spring onions or garlic.
tomato
Avocado.
lemon juice.
cut boiled eggs.
sour cream or yogurt.
Salt.
black pepper.
Bon appetit.