What’s your favorite European dish? Italian pizza or fish & chips from Britain? Or would you prefer mussels with fries, goulash or ratatouille? Many European dishes are world-famous. We show you five European classics that you absolutely must try. We looked at what makes them so special and what you need to consider when preparing them. Join us to make pizza in Naples, cook goulash in Budapest and prepare moules frites in Brussels. In Torquay, England, we serve deep-fried fish with chips and in Nice, ratatouille is on the menu.

Chapters

0:00 Intro
0:17 Italian Pizza
1:44 Hungarian Goulash
3:00 Belgian Moules Frites
4:11 English Fish&Chips
5:06 French Ratatouille

CREDITS:
Report: Christian Weibezahn
Edit: Andreas Ogrzewalla
Supervising Editors: Ruben Kalus

#food #delicious #europe

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DW Food brings you the perfect blend of culinary trends, easy DIY recipes, exciting food secrets & a look behind the scenes of Europe’s culinary culture.