Change your life and Jose’s life thousands of miles away with one simple choice: by drinking Specialty Coffee. When farmers pick only the ripest coffee cherries and the beans of these cherries are then roasted to bring out their natural sweetness, the result is Specialty Coffee which has the power to uplift growers, roasters, and everyone else along the supply chain. Best of all, you can actually taste the difference!

Speaker: Maria Mejia, MSx ’24

The LOWkeynotes Program features a series of nine-minute ‘keynote-style’ presentations from Stanford Graduate School of Business students about an idea they think could change lives, organizations, and the world. This presentation was delivered for the March 2024 LOWkeynotes season.