Tap to get the recipe 🡇🡇🡇 https://tatyanaseverydayfood.com/blac...

A delightful and fruity springtime cake for Easter, Mother’s Day and other spring occasions! This blackberry lemon cake with blackberry frosting is a delicious combination of flavors and textures! It’s made with moist lemon cake layers, fluffy blackberry whipped cream frosting, and fresh blackberries for filling. Garnish the blackberry cake with edible flowers for the perfect spring touch!

Get the full recipe here: https://tatyanaseverydayfood.com/blac...

SUPPLIES & TOOLS (Amazon Affiliate Links):
*Beyond Borscht Cookbook: https://amzn.to/3u5b812
*The European Cake Cookbook: https://amzn.to/3dmo8IY
*Aluminum 8-Inch Pans: https://amzn.to/4alhJJO
*Wire Cooling Rack: https://amzn.to/3ILLacg
*Turntable for Cake Decorating: https://amzn.to/43vOPok
*Cake Decorating Spatulas: https://amzn.to/3TL52T3
*KitchenAid Hand Mixer: https://amzn.to/3Vuf8cy
*Glass Mixing Bowls: https://amzn.to/4cuNBh9
*Kitchen Scale: https://amzn.to/496nkml

--------------------
Connect with me on social media!
ALL MY RECIPES HERE: https://tatyanaseverydayfood.com/
*
COOKBOOKS: https://tatyanaseverydayfood.com/cook...
*
Facebook:   / tatyanaseverydayfood  
*
Instagram:   / tatyanaseverydayfood  
*
Pinterest:   / tatyananesteruk  
*
TikTok:   / tatyanaseverydayfood  

Contents of this video:
00:00 Introduction
01:05 Preparing Lemon Cake Batter
03:09 Baking Instructions for Cake
04:06 Making Blackberry Frosting
05:38 Assembling the Cake
07:41 Frosting & Garnishing the Cake
08:56 Slicing the Cake
09:37 Taste Test

#easyrecipe #tatyanaseverydayfood