How to make an easy peach cobbler recipe with canned peaches and homemade pie crust crumbled on top. One of our favorite cast iron skillet campfire recipes!

Ingredients:
Crumble Topping:
- 1 cup all-purpose flour
- 2 tablespoons cane sugar
- 1/4 teaspoon salt
- 6 tablespoons unsalted butter
- 2 tablespoons whole milk
Peach Filling:
- 58 ounces canned peaches
- 2/3 cup cane sugar
- 1 teaspoon salt
- 1/2 tablespoon corn starch
- 1/2 tablespoon ground cinnamon
- 1/4 cup salted butter

Complete recipe with instructions here:
https://adventuresofmel.com/easy-camp...

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About Us: We bought an abandoned 60+ acre farm in the Missouri Ozarks. We're working to clean it up and restore it to a regenerative and productive farm and homestead. We also create and share recipes here and on the sites.

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