Brie and Camembert: two cheeses both originating from northern France and that are both similar and different in many ways. But, what are the differences between these 2 of France’s delicious soft cheeses, and which one is the better buy overall, regardless of whether you’re in France, the USA or anywhere in between?

Timestamps:
0:00 Intro
1:20 Round 1: Availability
3:24: Round 2: Taste and Texture
4:39 Round 3: Nutrition
5:53 Round 4: Versatility
7:14 Round 5: History
9:31 Final verdict
10:02 Outro

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