#applecake
#apple _ tart
#cake


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the components :
▪︎ 2 eggs
▪︎ 8 g vanilla sugar
▪︎ 100 g sugar
▪︎ 50 ml of oil
▪︎ 50 g butter
▪︎ 8 g sweet yeast
▪︎ 340 g flour
▪︎ Mold diameter 24 cm


Filling:
• 2 apples
• Juice of half a lemon
• half a liter of milk (500 ml)
• 60 g sugar
• 30 g of custard powder (cream patissiere powder)


Adornment:
☆ 60 g almond or peanut flakes
☆ powdered sugar



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