This smoked shrimp recipe is super easy to make and super tasty too! Only six ingredients and 30 minutes total time for both prep and cooking!

FULL RECIPE: https://www.learningtosmoke.com/smoke...

INGREDIENTS
* 15 large shrimp
* 1/2 Cup (aka- 1 stick) butter
* 1 clove garlic, minced
* 2 sticks Rosemary
* 1 Tablespoon seasoning of your choice
* 1/4 lemon, squeezed

INSTRUCTIONS
1. Rinse shrimp, devein, de-shell as needed
2. Apply seasoning
3. In a bowl, melt one stick of butter. Once melted, add minced garlic
4. Grab an 8x8 foil pan, place shrimp in three rows
6. Pour butter and garlic mix onto shrimp. Squeeze 1/4 of a lemon into pan and place the two sticks of rosemary inbetween the three rows of shrimp.
7. Get smoker up to 275F with pecan wood. Once ready, place pan in grill over indirect heat for 20-25 minutes. Shrimp will turn an orangish color when finished.

INTRO MUSIC
Music: Golden Days
Musician: Philip E Morris

BACKGROUND MUSIC
Music: Morning
Musician: LiQWYD

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MY FAVORITE BBQ TOOLS
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Thermoworks Thermapen: https://www.thermoworks.com/Thermapen...
Grill tongs: https://amzn.to/2Sc3dhq 
Heat resistant BBQ gloves: https://amzn.to/2G3l3B3 
Nitrile gloves for food handling: https://amzn.to/3jrZhoE 
Dalstrong Chef's Knife: https://amzn.to/30c7je2
Heavy duty spatula: https://amzn.to/2RYIaPh
Cast iron skillet: https://amzn.to/3mSvyH6

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BBQ GRILLS I LOVE
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Kamado Joe Classic III: https://amzn.to/2ScI06Y
Camp Chef Woodwind with WiFi 24": https://amzn.to/3jm08ri 
KUDU open fire grill: https://amzn.to/2GqtqpK