Join us in this episode of "Taste Bud Tours" as we dive into the sizzling world of El Gringo's Mexican Street Food truck.

Jason uncovers the secrets behind their all-vegan, all-gluten-free Mexican dishes. Chef and Owner Mark Polst introduce us to a refreshing take on traditional Mexican cuisine, from smoked corn ribs to cauliflower hot wings.

Discover how veggies can take centre stage and still deliver a fiesta of flavours in your mouth.

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El Gringo’s Mexican Street Food: https://elgringosmexicansf.bigcartel....
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Hosted by: Jason Chong
Director by: John deCaux
Produced by: Clint Binder & John deCaux
Filmed by: Jesse Taylor
Line Producer: Jordan Rinaldi
Post-Production Supervisor:
Jasmin Watkins
Key Grip
: Declan Binder
Created by: John deCaux
©2023 Six Foot Four Production