Mughlai Dal Recipe By Chef Rida Aftab | Rich Restaurant Style Special Mughlai Dal Recipe | MasalaTv @MasalaTVRecipes

Mughlai Dal Written Recipe :

Ingredients:
Green gram ½ kg
Fenugreek seeds 2 tsp
Kashmiri red chili powder 2 tsp
Salt 1 tsp
Turmeric powder ½ tsp
Thinly sliced onion 1
Yogurt 1 cup
Butter 100 grams
Cardamom 2
Green chilies and coriander as needed
Cumin powder 1 tsp

Composition:
First, wash the moong dal and let it boil. Heat the butter and add the cumin seeds. If it smells good, add the rest of the spices. Close it. Finally, add the cream.

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