How to Make Miso Eggplant Omelette with Chef Aisha Ibrahim
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 Published On Feb 1, 2022

Miso eggplant omelette is a Japanese comfort food. Watch chef Aisha Ibrahim (Canlis, Seattle) cook this nutritious dish perfect for brunch or breakfast.
Get this delicious recipe straight from the chef’s kitchen and learn tips and tricks for cooking the best Japanese influenced dishes from chef Ibrahim.
This is cooking closer, faster and more direct than you’ve ever seen before. Get ready to see food, the kitchen and cooking Through the Eyes of the Chef.

See the full recipe here: https://www.finedininglovers.com/reci...

Watch all Through the Eyes of the Chef videos here:    • Through The Eyes of The Chef | Fine D...  .


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