Brioche slider buns recipe/Brioche Buns recipe will help you make super soft and delicious brioche buns in less than two hours.
Complete written recipe :Easy Brioche Slider Buns |Burger Buns Recipe:https://merryboosters.com/brioche-sli...

This Brioche buns recipe is amazing.

We need only seven basic ingredients to make this Brioche burger buns.

The brioche buns are golden in colour, soft and light…they are super delicious.

For this quick and easy brioche slider buns recipe, we don’t need to proof the dough two times.So we can save a lot of our time.

How to make brioche slider buns or brioche burger buns
We can make easy brioche slider buns in 4 simple steps.

1.Prepare the burger bun dough

2.Divide and shape the brioche bun dough

3.Proof the brioche bun dough

4.Bake the brioche buns

Hope you like this brioche buns /brioche burger buns recipe.
Hope you will make this at home and enjoy!

Complete written recipe :Easy Brioche Slider Buns |Burger Buns Recipe:https://merryboosters.com/brioche-sli...

WHAT CAN I USE INSTEAD OF MILK IN THIS EASY BRIOCHE BUNS RECIPE
You can use equal amount of plain water instead of milk in this easy brioche buns recipe.

You can also use vegan options like almond milk or soy milk instead of milk in this brioche slider rolls recipe.

HOW TO STORE BRIOCHE SLIDER BUNS/BRIOCHE BURGER BUNS?
Once the mini brioche slider buns are completely cooled,place the brioche rolls in a plastic storage bag, or wrap in foil and store at room temperature.

Properly stored, these light brioche buns will last for about 3-4 days at normal room temperature.

In extremely warm, humid temperatures, the mini brioche sliders should be frozen for longer-term storage.

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