To know Fany Gerson is to be welcomed in to her world. She nourishes New Yorkers with sweets inspired by her native Mexico. When she first emigrated to the US and she didn't have a place to go for the Jewish holidays, she created a community of her own comprised of expats, friends, and family. Now, she celebrates with that community by honoring traditions, both new and old, in hopes of passing them on to her son.

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