▶ INGREDIENTS FOR 2 PEOPLE
2 BONELESS CHICKENTHIGH
2 TABLESPOONS OF WHEAT FLOUR
SALT
PEPPER
VEGETABLE OIL

▶ FOR THE TERIYAKI SAUCE
2 TABLESPOONS OF JAPANESE SOY SAUCE
1 TABLESPOON OF SAKE (JAPANESE RICE WINE)
1 TBSP MIRIN (JAPANESE SWEET RICE WINE) OR HALF TBSP HONEY
½ TABLESPOON OF SUGAR