நெய் மாங்காய்
How to Make Nei Manga

Raw Mango - 1 No.
Moong Dal - 100g
Shallots - 15 Nos.
Green Chilli - 1 to 2 Nos.
Dry Red Chilli - 4 Nos.
Cumin Seeds - 1/2 Tsp
Mustard - 1/4 Tsp
Turmeric Powder - 1/4 Tsp
Asafoetida - 1/2 Tsp
Curry Leaves - For Tempering
Coriander Leaves - As Required
Salt - To Taste
Oil - For Tempering
Ghee - 100ml

How to Make Lemon Rasam
எலுமிச்சை ரசம்

Tomato - 2 Nos.
Green Chilli - 2 Nos.
Ginger - 4 Slice
Garlic - 10 to 15 Nos.
Dry Red Chilli - 3 Nos.
Cumin Seeds - 1/2 Tsp
Mustard - 1/4 Tsp
Asafoetida - 1/2 Tsp
Curry Leaves - For Tempering
Coriander Leaves - As Required
Lemon - 1 No.
Salt - To Taste
Oil - 2 to 3 Tbsp


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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

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