IN A PAN MELT 1 1/2 STICKS BUTTER
ADD 1 CAN PITTED OLIVES OF YOUR CHOICE
CHERRY TOMATO'S
GREEN ONIONS ( RESERVE A LITTLE BIT FOR TOPPING)
COOK TIL TOMATO'S ARE SOFTEN
ADD 2 HEAPING TBS JAR OR FRESH GALIC
MONTREAL STEAK SEASONING

WHILE THAT IS COOKING
HEAT WATER IN A PAN AND TAKE SPAGHETTI NOODLES AND BOIL THEM ADDING SALT TO THE WATER.

WHEN NOODLES ARE DONE STRAIN THEM
PUT IN BOWL AND ADD THE PAN MIXTURE AND MIX TOGETHER
ADD APPROX 1/4 CUT GRATED PARMESEAN CHEESE AND THE REMAINING
GREEN ONIONS

MIX TOGETHER AND SERVE
THIS IS SO DELICIOUS FOR MAIN DISH OR SIDE