🥥✨ Indulge in a slice of creamy paradise with this Gluten-Free Coconut Cream Pie recipe! 🥧🌴

For the full Ingredients and instructions visit: glutenfreeguy.ca
To order Frankie's gluten-free All Purpose Flour blend visit: glutenfreefrankies.com or go to Amazon and search for "Frankie's Flour"

In this step-by-step tutorial, I'll guide you through creating a delectable coconut cream pie from scratch, perfect for those with gluten sensitivities or anyone craving a delightful dessert. Join me in the kitchen as I whip up a luscious coconut-infused custard filling, nestled within a buttery gluten-free pie crust that's both flaky and flavorful.

Whether you're a seasoned baker or new to gluten-free baking, my easy-to-follow instructions ensure that you'll achieve pie perfection every time. From preparing the gluten-free pie pastry to crafting the velvety coconut cream filling, each step is explained to help you create a dessert that's as beautiful as it is delicious.

This recipe is not only a crowd-pleaser but also a wonderful addition to your Easter dessert spread or any special occasion.

So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure together. Get ready to savor every bite of this irresistible Gluten-Free Coconut Cream Pie — a treat that's sure to leave you dreaming of palm trees and ocean breezes. Don't forget to like, share, and subscribe for more gluten-free baking inspiration!

🍽️ Servings: 6-8 (depending on how big of a slice you cut for yourself ;))

Let's bake some coconutty goodness! 🥥🌟

00:00 - Intro - Can you believe I've never had coconut cream pie?
00:22 - Let's begin - it all starts with making that coconut cream filling. YUM!
05:23 - Let's make pastry - flaky, light and buttery goodness.
14:12 - The final touches - don't forget to make some whipped cream.
17:18 - Let's dig in - nom, nom, nom. I tell you what I think.
18:29 - Outtakes & Credits - def. worth watching.