400 meters above sea level in Shizuoka lies the beautiful Isagawa tea plantation. This single-origin Gokou cultivar is organically grown in a cool climate, free from pesticides and chemical fertilisers. Our Gokou matcha is delicately refined using Shiage processing, to have a subtle earthy sweetness. Gokou is a unique-tasting matcha easy to enjoy for all.

How to brew Gokou Matcha
1. Boil water and pour the water into the matcha tea bowl.
2. Place the whisk in the bowl of hot water for 1-2 minutes so that the bamboo tines of the whisk soften up before use.
3. Disperse the water from the bowl.
4. Sift 1-2 scoops of Gokou matcha into the tea bowl
5. Pour 100ml of hot water (75C - 167F) into the tea bowl.
6. Using a bamboo whisk, to whisk the tea until a frothy foam layer appears.
7. Top up with hot water.
8. Enjoy!

Click links to purchase any items in this video
** Use MATCHA10 to receive 10% off your first order! **

Equipments & etc:
Camera : Sony A7IV
Lens : Sony FE 40mm f/2.5 G Lens [SEL40F25G]
Lens Filter : Hoya NDX8
Edit : Final Cut Pro

Gokou Single Cultivar Matcha
https://purematcha.com.au/products/50...

Sakura Blood Orange Matcha Tea Bowl
https://purematcha.com.au/products/sa...

Matcha Bamboo Whisk
https://purematcha.com.au/products/ba...

Matcha Bamboo Scoop
https://purematcha.com.au/products/ma...

Bamboo Whisk Holder
https://purematcha.com.au/products/ba...

Matcha Tea Sieve
https://purematcha.com.au/products/ma...

Website: https://purematcha.com.au
Instagram:   / purematchateas  
Facebook:   / purematchateas  
Tiktok: https://tiktok.com/purematchateas
Youtube: https://www.youtube.com/channel/UCwvN...

#sonya7iv #gokou #matcha #matchagreentea #greentea #howto #howtomake #makematcha #asmr