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IN THIS VIDEO
Sheet pans: https://amzn.to/42QKZWe
All Clad stainless steel saucepan: https://amzn.to/3RsGJZx
All Clad stainless steel sauté pan: https://amzn.to/3rq9XgV

🔪 MY KITCHEN ESSENTIALS
Knives: https://kankitchen.com/meet-the-knives/ (get $5 off using code "nisha")
Large Cutting Board: https://amzn.to/3spsW60
Instant Pot 6 quart: https://amzn.to/3aQY1aQ
Vitamix professional-grade blender: https://amzn.to/406rabM
Vitamix 32-ounce container: https://amzn.to/3RbGRdw
Dutch oven: https://amzn.to/35SLfa6
Le creuset saucepan: https://amzn.to/47C7W0M
Nonstick frying pan: https://amzn.to/3QXpOLF
Food Processor: https://amzn.to/38L8Aub
Cast iron pan: https://amzn.to/3fYOvcM
Digital scale: https://amzn.to/3TSHVng


🔑 Key Moments:
00:00 Why I'd choose this dish for a mushroom skeptic
00:28 Make the crispy mushrooms
02:18 Cook the slurpy noodles
03:05 Prepare the savory broth
06:35 Assemble and taste test