Baking the gluten free baguettes of your dreams at home is easy with this gluten free baguette recipe! Simple steps to fresh, homemade gluten free bread. This recipe makes two large baguettes and I show you exactly how to make it! Full recipe and ingredients list below!

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INGREDIENTS
(Makes 2 baguettes)

150ml warm water
2 tbsp caster sugar
7g yeast
300g gluten free white bread flour
1 tsp xanthan gum
1 tsp salt
2 egg whites
2 tbsp olive oil
1 tsp apple cider vinegar
Extra gluten free plain flour or rice flour (for dusting)

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