GYERAN JJIM (Korean Steamed Egg) Ingredients
- 6~8 eggs (depends on the size of your pot
- salt to taste
- 1/2 teaspoon sugar
- 1 teaspoon Patis
- 1/3 leeks
- 1/3 cup of water

(After) drizzle with 1 tablespoon of sesame oil & sesame seeds

Cooking Made Easy! Easy Korean recipe in Tagalog-
Korean Dishes at your homes, everyone can do it :)

Hope you enjoy cooking this Steamed Egg "Gyeran Jjim"
Feel free to share with us how it went :)

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