西蘭花加3個雞蛋,這樣做太美味,壹卷壹蒸,好吃還吃不胖!香!【美食達人計劃】
美食達人計劃 美食達人計劃
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 Published On Feb 9, 2020

制作配料:西蘭花1顆、雞蛋3個、雞胸肉1塊、胡蘿蔔半個、鹽1勺、胡椒粉1克、1勺生抽、1勺蠔油、老抽2克、蔥姜水80克、澱粉水3勺 、(料汁:蒜末、熱油、2勺生抽、1勺陳醋、1勺辣椒油)
Ingredients: 1 broccoli, 3 eggs, 1 raw chicken breast, half carrot, 1 spoon of salt, 1 g of pepper power, 1 spoon of raw soy sauce, 1 spoon of oyster sauce, 2 grams of dark soy sauce, 80 grams of leek and ginger water, 3 scoops of starch water, (sauce: minced garlic, hot oil, 2 scoops of raw soy sauce, 1 scoop of vinegar, 1 scoop of chili oil)

喜歡美食的朋友們可以訂閱下噢!

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