Luis Herrera of Casa Ora in Brooklyn, NY makes Reina Pepiada arepas, a hand-held, pre-Hispanic dish fit for a queen. The Reina Pepiada arepa, created in the 1950s in Venezuela, is one of the most popular varieties, stuffed with creamy chicken salad and avocado slices. Luis’ recipe covers the making of the filling as well as the arepa itself, made from masa dough and cooked on a skillet.

Check out the recipe here: https://www.vice.com/en_us/article/4a...

Click here to subscribe to VICE: http://bit.ly/Subscribe-to-VICE

About VICE:
The Definitive Guide To Enlightening Information. From every corner of the planet, our immersive, caustic, ground-breaking and often bizarre stories have changed the way people think about culture, crime, art, parties, fashion, protest, the internet and other subjects that don't even have names yet. Browse the growing library and discover corners of the world you never knew existed. Welcome to VICE.

Connect with VICE:
Check out our full video catalog: http://bit.ly/VICE-Videos
Videos, daily editorial and more: http://vice.com
More videos from the VICE network: https://www.fb.com/vicevideo
Click here to get the best of VICE daily: http://bit.ly/1SquZ6v
Like VICE on Facebook: http://fb.com/vice
Follow VICE on Twitter:   / vice  
Follow us on Instagram:   / vice  

The VICE YouTube Network:
VICE:    / vice  
MUNCHIES:    / munchies  
VICE News:    / vicenews  
VICELAND:    / vicelandtv  
Broadly:    / broadly  
Noisey:    / noisey  
Motherboard:    / motherboardtv  
VICE Sports:    / noc  
i-D:    / idmagazine  
Waypoint:    / waypoint