In this weekly update, Kevin Dugan, NYSRA Government Affairs Director, discusses new food service guidelines that the State released this week, which will be in effect until NY reaches a 70% vaccination rate for adults ages 18 and over. Currently, the state is at a 69.2% vaccination rate. Also covered are the National Restaurant Association's Restaurant Revitalization Fund replenishment campaign, and the NYS COVID-19 Pandemic Small Business Recovery Grants.