Get the Chef Baba Cookbook with this Ajvar Recipe (Roasted Red Pepper Spread) at http://chefbaba.com/cookbook

In this episode, Chef Baba shares her special recipe for Ajvar. The red peppers are roasted in the oven, and the skins removed. The peppers are put through a grinder with a roasted eggplant, or chopped by hand. Spices are added to be as spicy as you like.

Delicious Ajvar is a favorite in Eastern Europe. Can be eaten alone, or on a sandwich.
Chef Baba, an Eastern European grandmother living in America, shares cooking secrets from the Old Country. There are plenty of laughs as Baba teaches her son how to cook her favorite Eastern European recipes, including Gibanica (   • Gibanica Recipe S1:E1 Chef Baba Cooki...  ), so he can one day make them for his own grandchildren. Comedy-Cooking TV show.

See the entire series at http://chefbaba.com