The Perfect Wild Garlic & Cashew Appetizer! Fine Dining Vegan Dish
Jules Cooking Jules Cooking
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 Published On Apr 16, 2024

Hey guys! Today we’re going to make a beautiful wild garlic appetizer! It’s a 100% vegan, so the perfect dish for any restaurant. It’s a vegan wild garlic flan with a wild garlic & lime cream, a buttermilk sauce, some beautiful marinated vegetables and delicious sourdough croutons. All great recipes, so enjoy guys!

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