This sauce can be made
without the veggies and pineapple pieces. All you need to do is leave out the veggies and pineapple but use the same method.

INGREDIENTS:

2 - 3 tsps Canola oil

1 small red onion

1/2 a red bell pepper

1/2 a green bell pepper

1/2 a yellow bell pepper

1/2 - 1 tsp finely minced ginger

1/2 cup Pineapple juice

1 1/4 tsp soy sauce

1/4 cup ketchup

2 tbsps Rice vinegar(Asian store or international aisle) or use apple cider vinegar

2 - 2 1/2 tbsp sugar

3 tsps cornstarch

3 tsps water

1/4 - 1/2 cup diced Pineapple

a few drops red colouring or beet powder