American Chinese Food Show
1.25K subscribers
7:32
A Century of Culinary Tales with Sam Wo
American Chinese Food Show
154 views • 1 day ago
7:00
From Menu to Memory: The Lotus Room in Denver
American Chinese Food Show
332 views • 2 weeks ago
6:48
Pei Wei vs. Panda Express: The Battle of Orange Chicken
American Chinese Food Show
440 views • 4 weeks ago
6:34
T.T. Wang's Impact on Redefining American Chinese Dining
American Chinese Food Show
410 views • 1 month ago
7:53
From Monks to American Menus: The Evolution of Buddha's Delight
American Chinese Food Show
965 views • 1 month ago
8:04
The Great Lunar New Year Raw Fish Salad Debate: From China to Singapore and Malaysia
American Chinese Food Show
245 views • 2 months ago
6:37
How Shun Lee Dynasty Earned Four Stars and Redefined Chinese Cuisine in NYC
American Chinese Food Show
817 views • 3 months ago
7:35
Answering Viewer Questions: Did Chinese Want to Eat Water Chestnuts?
American Chinese Food Show
802 views • 3 months ago
8:02
Stepping Back in Time on New Year's Eve at Chin's Restaurant in 1944
American Chinese Food Show
995 views • 3 months ago
5:40
Dried Tangerine Peel Red Bean Soup for Generations to Come | Cook Like a Chinese Pioneer
American Chinese Food Show
215 views • 4 months ago
6:58
Yenching Palace: Where Diplomacy Resolved the Cuban Missile Crisis Over Chinese Cuisine
American Chinese Food Show
282 views • 5 months ago
7:58
From Diplomatic Kitchens to D.C.: Peking Restaurant's Trailblazing Northern Chinese Cuisine
American Chinese Food Show
432 views • 5 months ago
8:32
00 Soup: The Legal Battle Between Two Peking Restaurants
American Chinese Food Show
582 views • 6 months ago
7:47
The Rise and Fall of Coolidge’s Chop Suey Chef
American Chinese Food Show
319 views • 6 months ago
8:31
Uncle Lou, One of the OGs Who First Brought Szechuanese to New York
American Chinese Food Show
427 views • 7 months ago
7:16
Da Chien Chicken is Japanese Chinese Food?
American Chinese Food Show
675 views • 7 months ago
10:29
China Coast, a $200 Million Failure From GM
American Chinese Food Show
971 views • 8 months ago
8:59
Recreating America's First Chop Suey Recipe From a Cookbook
American Chinese Food Show
479 views • 8 months ago
9:22
The First American Cold Sesame Noodles
American Chinese Food Show
735 views • 8 months ago
9:16
Happy National Orange Chicken Day!
American Chinese Food Show
367 views • 9 months ago
8:16
If Ruby Foo's had a Restaurant Family Tree
American Chinese Food Show
303 views • 9 months ago
9:53
From Fried Wonton to Crab Rangoon
American Chinese Food Show
670 views • 10 months ago
8:52
86 Years of Ruby Foo's, the First International American Chinese Restaurant Chain
American Chinese Food Show
902 views • 10 months ago
8:53
Is Gold Rush Classic Hangtown Fry Chinese?
American Chinese Food Show
977 views • 11 months ago
8:43
What's in Your Chinese Takeout Soy Sauce Packet? + Bonus Unboxing
American Chinese Food Show
509 views • 11 months ago
7:42
Bruce Lee and the Oldest Chinese Restaurant in Seattle
American Chinese Food Show
4.2K views • 1 year ago
11:16
Unboxing 1950s San Francisco Menus
American Chinese Food Show
205 views • 1 year ago
9:44
Chinese Chicken Salad Is Whatever You Want It To Be | American Born Chinese Dishes
American Chinese Food Show
257 views • 1 year ago
8:48
Who the Hell is Shiu Wong Chan?
American Chinese Food Show
441 views • 1 year ago
7:52
Cantonese Song for the 1930s Moon Cafe
American Chinese Food Show
1.1K views • 1 year ago
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