8:05
夏日推介食譜~[泰式浸鮑魚]詳細泰式汁做法?適合萬用浸海鮮!鮑魚爽嫩彈牙秘訣?How to make Chilly Abalones with Thai Sauce? 中英字幕
20K views • 6 days ago
9:00
港人最愛美食:[菠蘿咕嚕肉] 簡易做法|咕嚕肉如何炸得香脆?甜酸汁秘方?豬肉部位的選用?|How to cook “Sweet and Sour Pork”?
17K views • 13 days ago
8:06
傳統粟粉煮法~[椰汁馬豆糕]🥰軟棉棉的口感|香濃椰奶味、口感軟滑|⚠️非魚膠、非爽口、非Q彈注意|素食甜品|酒樓必點|Coconut Split Peas Pudding 中英字幕
29K views • 2 weeks ago
8:04
今日落雨留在家~齊齊學整「羅漢果菊花雪梨凍鮮奶」|超級簡單易做、零失敗、健康甜品|白涼粉|QQ彈彈人人愛|清熱潤肺、消除咽喉痕癢不適|好過飲涼茶 中英字幕@365d 
73K views • 2 weeks ago
8:12
🤑🤑$12成本!!!|最簡單的氣炸健康小吃~[琥珀合桃]|中式小食|最香脆的做法|How to make Candied Walnuts? ENG SUB 廚娘的365日食譜
8K views • 3 weeks ago
8:00
世上最簡單易做的小吃~[紅糖糍粑]|只需三樣簡單材料?外脆內軟糯煙靭|零失敗教學|How to make Glutinous Rice Cakes with Brown Sugar?ENG SUB
19K views • 4 weeks ago
8:12
🤑🤑$12成本!!!|最簡單的氣炸健康小吃~[琥珀合桃]|中式小食|最香脆的做法|How to make Candied Walnuts? ENG SUB 廚娘的365日食譜
13K views • 1 month ago
8:01
改良版、加強版之「家鄉鹹薄𦉘」做法|必睇|加入菜脯更惹味!材料簡單、隨時做到!早餐、下午茶之選|How to make Chinese Pancake? @365d 中英字幕
37K views • 1 month ago
8:00
😱15分鐘整好【BB麻辣鴨舌 】人人食到、人人整到 🌶️|用最平價錢🤑整到最多鴨舌|廚娘食譜分享 How to make Duck Tongues with Chili
6.7K views • 1 month ago
8:11
【氣炸脆皮乳鴿】簡易教學|迷你蒸烤焗爐開箱|可油炸可氣炸|脆皮水比例|鮮嫩多汁How to make deep-fried squab in airfryer mode? 中英字|廚娘的365日
27K views • 2 months ago
8:13
港幣$ 50蚊急凍咸豬手變變變⇨高級江蘇經典名菜?|懶人簡易版【水晶肴肉】|🐷鎮江肴肉 How to make Crystal Pork Trotter? Jiangsu Dish
90K views • 2 months ago
8:05
湯水篇:[虎乳靈芝川貝鱷魚肉止咳湯]|湯水食譜|病後氣管敏感、久咳不癒|各藥材功效介紹|提升免疫力、舒緩氣管敏感不適
10K views • 2 months ago
8:05
簡易食譜 新春必煮:[蜜餞頭抽煎金蠔]20分鐘上碟|外面焦香惹味,內裡濕潤豐盈|蠔味濃濃|中英字幕How to make Fried Semi-dried Oysters? Chinese dish
77K views • 3 months ago
9:36
最惹味的賀年菜?避風塘黃金滿屋(鹹蛋黃)軟殻蟹|男女老少愛上|好意頭好煮意|詳細煮食教學|中英字幕 Golden & Crispy Soft Shell Crabs Recipe|ENG SUB
33K views • 3 months ago
6:24
鴻運當頭之[花膠鵝掌炆花菇]|詳細蠔油炆煮教學|農曆新年家家戶戶必煮的賀年菜|炆煮How to make Braised Fish Maw,Goose Feet&Mushroom? ENG SUB
35K views • 3 months ago
8:30
[浸發花膠]幾個簡單步驟|變大變厚|膠質完全保留|保存方法|Rehydrate Fish Maw in easy steps| Preparation for making Chinese Dish
246K views • 3 months ago
11:19
團年飯/新年宴客之選~[鮑魚百寶海鮮鳥巢]+[芋蝦]詳細教學|墨西哥巨型一頭鮑|炸百鳥巢|最有氣派中菜|How to make Abalone and Seafood Nest? CYN Cook
19K views • 3 months ago
8:22
新年好煮意~乾燒伊麵(15分鐘炆好)汁料調教分享|如何保持草菇爽口感?家裡做出酒樓水準 How to make Brasied E-fu Noodles? ENG SUB
135K views • 3 months ago
9:52
新年必做小食~零失敗 傳統炸油角(角仔)簡易食譜和做法教學|農曆新年食譜|How to make Crispy Pastry Dumplings? ENG SUB
175K views • 3 months ago
9:52
新年小食~自製原味鹹蛋散|薄脆好味,大人小朋友都愛吃|賀年美食|中國傳統小吃How to make Savoury Egg Pastry? ENG SUB
60K views • 4 months ago
8:18
賀年食品之[笑口棗]|幾個步驟完成|簡易新春小吃|香酥做法|黃金圓滾滾|裂口笑|How to make Smiley Sesame Balls? ENG SUB
37K views • 4 months ago
8:04
酒樓系列之[鮮蝦腐皮卷]簡易食譜|用甘筍、沙葛味道更清甜|可煎可炸|中英字幕How to make Fried Bean Curd Rolls with Shrimps
117K views • 4 months ago
9:18
酒樓最愛吃的炸點心~[春卷]!簡單又易做|人人都做到|世上最好吃的春卷餡|港式粵菜點心小吃 How to make Fried Spring Rolls? Easy Recipe 廚娘食譜中英字幕
45K views • 4 months ago
8:05
[蝦香蘿蔔絲薄罉]啖啖蘿蔔絲餡!清甜美味|簡單易做|Tutorial of Fried Radish Cake |ENG SUB
222K views • 5 months ago
8:05
如何在家[醃鹹蛋]?如何揀選靚鴨蛋?成品咸度適中|蛋黃金黃|30天製成|How to pickle salted eggs? 30 days (ENG SUB)
37K views • 5 months ago
8:01
[紅糖發糕]最簡單易做的中式早餐/茶點|「低溫發酵」的操作方法|Q彈煙靭口感的配方|How to make Brown Sugar Cake?Chinese Steamed Cake ENG SUB
92K views • 5 months ago
9:12
傳統美食之[客家喜粄]美美金黃色~簡單易做不回縮!中英食譜和做法~Tutorial for making Hakka Hee Pan (ENG SUB)
37K views • 5 months ago
8:01
清甜[魚腥草茅根竹蔗無花果水]|擊退流感不適、喉嚨痛、口腔乾涸|抗菌消炎、清熱潤燥、生津解渴|How to make Fishwort, Imperatae and Sugar Cane Water
8K views • 5 months ago
8:01
氣炸版—懷舊沙律海鮮卷🤭兒時回憶返晒嚟|80至90年代酒樓必食!原來咁整?個皮邊度買到?大蝦、菠蘿、椰果|How to make Seafood Salad Rolls? ENG SUB
24K views • 6 months ago
11:33
今期推薦:[蘿蔔絲茶粿]超超超好味!!簡單易做|外皮軟糯有光澤、煙韌不漏餡|$5一條靚蘿蔔做到十個茶粿|How to make Radish Dumplings? Easy Cook ENG SUB
151K views • 6 months ago
Load More