Carbohydrate Food Sources | Part 16 Carbohydrate Foundations | Macronutrients Lecture 62
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 Published On Jul 11, 2022

Dietary carbohydrates come from plants derived from photosynthesis. Subscribe to Nourishable at    / nourishable  

This video is part 16 of the Carbohydrate Foundations module within a lecture series on the nutrition science of macronutrients.


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Macronutrients Lecture playlist:    • Macronutrients Lectures  

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Video Production by Robbie Hyde
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Opening Motion Graphics by Jay Purugganan https://www.c9studio.com/WP/

The information in this video is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment. All content, including text, graphics, images and information, contained on or available through this video is for general information purposes only.

References
Chapter 5 Carbohydrates in Wardlaw’s Perspectives in Nutrition, 2019 (Editors: Byrd-Bredbenner, Moe, Berning and Kelley, 11th edition)
Chapter 2 - Carbohydrates in Modern Nutrition in Health and Disease, 2014 (Editors: Ross, Caballero, Cousins, Tucker and Ziegler; 11 edition)

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